Luncheon Italiano
March 1, 2019
(Price fixed $75 / person -- includes tax and tip)
Antipasto
(Wine Choices: American Chardonnay 2017 or Red Seraph 2016)
Ravioli Marinara
(Wine Choices: American Chardonnay 2017 or Red Seraph 2016)
Chicken Marsala with Mushrooms
sautéed Zucchini and Tomato (Wine Choices: American Chardonnay 2017 or Red Seraph 2016)
Italian Cheesecake
(Wine choices: Select Late Harvest 2016 or Pontefract Port)