Paris Bistro Night

January 10, 2019 & March 20, 2020

(Price fixed $85 / person -- includes tax and tip)

Coquille St Jacques (American Chardonnay 2017)

Choice of Entrees

1. Steak au Poivre (Cabernet Franc 2014)
   Harricots Verts, Sauteed Mushrooms, Roasted Potatoes
2. Filet Mignon Bernaise (Cabernet Franc 2014)
   Harricots Vert, Sauteed Mushrooms, Roasted Potatoes
3. Grilled Sea Bass (Vineyard Reserve Chardonnay 2015)
   Harricots Vert, Sauteed Mushrooms, Roasted Potatoes

Choice of Dessert (Select Late Harvest 2016 or Pontefract Port)

Coffee or Tea